avocado and egg recipes Avocado egg salad recipe – easy recipe
Hey there foodies! Today, I have an incredibly delicious and nutritious recipe for you - Avocado Egg Breakfast Toast. This heavenly combination will surely make your taste buds dance with joy. So, let's jump right into the recipe!
Avocado Egg Breakfast Toast
Ingredients:
- 1 ripe avocado
- 2 eggs
- 2 slices of whole wheat bread
- Salt and pepper to taste
- Optional toppings: sliced tomatoes, red pepper flakes, fresh herbs
Instructions:
- Start by slicing the avocado in half lengthwise and removing the pit.
- Gently scoop out some flesh from each half, creating a small well for the egg.
- Place the avocado halves on a baking sheet lined with parchment paper.
- Crack an egg into each avocado half, making sure it fits nicely in the well.
- Season with salt and pepper according to your taste.
- Preheat your oven to 425°F (220°C) and bake the avocado and eggs for about 15 minutes, or until the eggs are cooked to your liking.
- While the avocado and eggs are baking, toast your bread slices to perfection.
- Once the avocado and eggs are done, carefully remove them from the oven.
- Serve the avocado and eggs on top of the toasted bread slices.
- Add any optional toppings you desire, such as sliced tomatoes, red pepper flakes, or fresh herbs.
- Enjoy your Avocado Egg Breakfast Toast while it's still warm and enjoy the creamy, dreamy goodness!
Next up, we have a mouthwatering Avocado Egg Salad. This recipe is incredibly easy to make and full of vibrant flavors.
Avocado Egg Salad
Ingredients:
- 2 ripe avocados
- 4 hard-boiled eggs
- 1 tablespoon mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
- Optional add-ins: diced red onion, chopped fresh cilantro, diced bell peppers
Instructions:
- In a mixing bowl, mash the avocados until smooth.
- Chop the hard-boiled eggs into small pieces and add them to the bowl.
- Add mayonnaise, Dijon mustard, and fresh lemon juice to the bowl.
- Season with salt and pepper to taste.
- Mix all the ingredients together until well combined.
- If desired, add any optional add-ins, such as diced red onion, chopped fresh cilantro, or diced bell peppers.
- Give it a final stir and your Avocado Egg Salad is ready to be devoured!
Continuing our avocado and egg journey, let's explore a unique recipe - Eggs Baked in Avocado.
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